Starters

• baguette

  R58

  butter,olives

• caponata bruschetta

  R68

  herbage,EVOO [vegan]

• squash & corn risotto

  R105

  seeds,chevre,crème fraiche

• thai sesame fishcakes

  R88

  cucumber,ginger,miso mayo

• pulled pork croquettes

  R76

  sauce moutarde, herbage

• angry veg laksa soup

  R84

  rice noodles,sesame [vegan]

• salt ‘n pepper squid

  R110

  gremolata,citrus aioli

• atlantic mussels

  R110

  herb cream,garlic,shallots

• sticky crispy beef

  R80

  tobacco onions, sesame, herbage

• chicken liver parfait

  R82

  onion marmalade, toast, EVOO

Mains

• fresh grilled hake

  R182

  mash, spinach, puttanesca sauce

• roasted chicken breast

  R168

  tray veg, fries, BHK sauce moutarde

• BHK rolled lamb shoulder

  R310*

  tray veg, mash, caponata, rich jus

• soda battered hake

  R152

  salt & vinegar potatoes, tartar

• sticky miso pork belly

  R186

  crispy potato, sesame, purple slaw

Drinks

Dessert

• nutty ice cream cake

  R78

  choc

• apple & pear crumble

  R88

  nuts, vanilla ice cream [vegan]

• chocolate fondant

  R82

  ice cream

• crème brulee

  R66

  vanilla pod

• baked cheesecake

  R78

  BHK curd